Buckwheat protein pancakes

These vanilla protein pancakes can satisfy any craving!

They are vegan and gluten free and absolutely taste AMAZING!

Check out the recipe!

 

Ingredients:

  • 150 g buckwheat flour
  • pinch of salt
  • pinch of cinnamon
  • 2 tbspn mild olive oil
  • 1 teaspoon baking powder
  • 400 ml almond milk
  • 1 scoop YHF Vanilla-Matcha protein powder
  • coconut oil for baking

 

Method:

Mix all ingredients in a blender.
Add more milk when the batter is too thick. Bake small pancakes in a well oiled pan.
Serve with blueberries, maple syrup and coconut yoghurt!

 

Enjooooy! Get your vegan vanilla protein powder here.

 

Let us know what you thought by snapping a delicious photo.
Don’t forget to tag us on Instagram @your.healthyfix and share your healthy kickstart to the day. Together on our way to a tasty and healthy lifestyle!